| Attribute | Specification |
| Shape | Cylindrical with a spiky crown |
| Skin Texture | Rough, hexagonal patterns with spiny points |
| Skin Color | Green to golden yellow when ripe |
| Flesh Color | Yellow to golden yellow |
| Average Weight | 1 to 2.5 kg (varies by variety and maturity) |
| Crown | Tuft of stiff, pointed green leaves |
| Flesh Texture | Juicy and fibrous |
| Length | 20 to 30 cm (excluding crown) |
| Diameter | 10 to 15 cm |
| Taste | Sweet and slightly tangy |
| Juice Content | High |
| Ripening Color Change | Turns more golden yellow as it ripens |
| Core | Firm, fibrous central core |
